Looking for a quick, delicious, and healthy dinner? This recipe is for you! ๐Ÿ˜‹ Tender chicken fillet, flavorful mushrooms, creamy sauce, and roasted vegetables โ€“ a perfect combo! Minimal effort, maximum flavor.

๐Ÿ“Œ Ingredients:

Chicken fillet โ€“ 2 pcs
Potatoes โ€“ 3-4 pcs
Zucchini โ€“ 2 pcs
Mushrooms (champignons/forest) โ€“ 200 g
Cream (20-30%) โ€“ 200 ml
Garlic โ€“ 2-3 cloves
Provencal herbs โ€“ 1 tsp
Salt, pepper โ€“ to taste
Olive oil โ€“ 2 tbsp
๐Ÿ“Œ How to Make It?

Sear the chicken until golden brown.
Add mushrooms, garlic, cream โ€“ simmer.
Place potatoes and zucchini in a baking dish, top with creamy chicken.
Bake at 180ยฐC (350ยฐF) for 25-30 minutes.
Done! Serve and enjoy.
๐Ÿ’ก Tried this recipe? Let me know in the comments!

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